BBQ is serious business, as illustrated by the contents of my friend Ross's Fridge. Many balmy summer afternoons were spent at his house, drinking strawberry lemonade and feasting on his delictable burgers, brats, steaks and hotdogs. The symphony of BBQ sauces in the fridge? Certain combonations make for zippy, well balanced sauces - as none can stand on their own. I've joked in the past that perhaps my wedding would be a BBQ in the backyard... If and when that ever happens, I think I at least have found my grill master. =)
